It’s hard to pinpoint why Almond A Butter crunch is so popular. It could be the attractive pink tin, or the fancy gold foil that surrounds each confection. Chances are, though, it’s Almond A’s rich flavor, a combination of ingredients that blend together so well it’s like they were made for each other.
They start with a butter crunch center made with real vanilla and butter created especially for Brown & Haley. Since they don’t add salt or water to their butter crunch, the texture is crunchy, but with a soft bite.
Next, the center is coated with the rich flavor of chocolate made with cocoa beans from around the world, then topped with fresh almonds – not roasted – for a softer, more delicate flavor. The result A creamy, crunchy confection that almost melts in your mouth!
One customer wrote “No one makes a product like this. It is a one of a kind candy. It is awesome and has been for as many years as I can remember.”